Video Feature on Gourmet Gab

December 7, 2011

I was so honored to be featured in my friend Hannah Button’s final videography project. She is so talented and was such a blast to work with. Comment on YouTube to tell her what you think. Thank you again, Hannah!

The recipe I was making in the video is my family’s Caramel Roll recipe. I posted it as a part of last years 25 Days of Christmas countdown.

These Caramel Rolls are so easy to make because the dough is actually store bought biscuit dough and the caramel sauce is just a few simple ingredients. These rolls make a great brunch dish for entertaining family and friends over the holidays.

What does your family usually make for Christmas brunch? Comment below!

18 days until Christmas!

  1. Anonymous says:

    LOVE IT! LOVE LOVE LOVE IT!
    and LOVE YOU TOO!
    xxx
    p

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